What is the Saunier de Camargue fleur de sel?
What is the Saunier de Camargue fleur de sel?
Le Saunier de Camargue fleur de sel, reflecting this generous land, is a vital ingredient in southern French cooking. It helps bring out all the mild flavours of a sun-filled cuisine.
How big is a pack of fleur de sel?
Size:1 Pack In Camargue, France, the Fleur de Sel crystallizes in summer on the surfaces of sea water where it is carefully harvested by the Salt FarmerFleur de Sel de Camargue should be sprinkled by hand over foods just before serving to best appreciate its fine crystalline texture and special savor.
Which is better sea salt or fleur de sel?
Salt has long been the world┐s most essential seasoning and Fleur de Sel de Camargue will add the ultimate flavor dimension to all cooking ┐ from basic to gourmet cuisine. Video Player is loading. This is a modal window.
When do you add fleur de sel to food?
This means that after a meal is cooked and prepared, fleur de sel is added as the final touch to enhance your food. Add a little bit right before you eat and it will add a kick of flavor. If you’ve only been using table salt you need to open your eyes to the wide variety of salts in the world.
Where can I find a fleur de sel?
Fleur de sel has a natural white colour and is harvested in the Aïgues-Mortes salt marshes in line with ancestral skills. At the heart of unspoilt nature and a rare biodiversity, the salt marshes are also the refuge for numerous species at the meeting point between the Mediterranean Sea and Carmargue.
Which is the best fleur de sel sea salt?
Best Sellers in Fleur de Sel #1. Le Saunier De Camargue Fleur De Sel Sea Salt, 4.4 Ounce Canisters #2. Das Foods Fleur de Sel De Guerande- French Sea Salt ; 6oz #3. Guerande ‘Fleur De Sel’ Sea Salt,4.4 oz, pack of 2 #4. Bitterman’s Fleur de Sel – Sea Salt – 2.5lb Bag – All Natural, Unrefined, Sun Evaporated, Hand Harvested and Kosher Salt #5.
What did the Romans use fleur de sel for?
The Romans used it as an ointment and a laxative, not for seasoning food. A few centuries later in 868 AD, fleur de sel the town Guerande was considered the capital of French sea salt production. At this point, the harvesting was mainly done by women as the work was deemed too delicate for men to perform.
What is the Saunier de Camargue fleur de sel? Le Saunier de Camargue fleur de sel, reflecting this generous land, is a vital ingredient in southern French cooking. It helps bring out all the mild flavours of a sun-filled cuisine. How big is a pack of fleur de sel? Size:1 Pack In Camargue, France, the…